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HBF600-UK Creates a Romesco Sauce!
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Megan Nesbitt

26th June 2019

HBF600-UK Creates a Romesco Sauce!

Chef Alan whips up a Romesco Sauce in Hamilton Beach Commercial's Expeditor Food Blender...

 

Ingredients

Extra Virgin Olive Oil - 200gms

Sherry Vinegar - 20ml

Roasted Red Peppers - 200gms 

Dried Bread - 2 Slices

Shallots - 1 Shallot

Garlic - 2 Cloves

Almond Flakes - 120gms

View the Hamilton Beach Commercial HBF600-UK Expeditor Food Blender.

 

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